Club Staff-Contact Info
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Director of Membership and Marketing
Emory Patton
470-294-2278
[email protected]
Inquire about Membership -
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Director of Food and Beverage
Rick Marianacci
Office: 470-294-2282
Halfway House: 770-526-3862 (9 AM - 5 PM)
[email protected] -
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Golf Course Superintendent
Steven Jones
770-497-1736 -
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